Food Variety Does Microwave Cooking Food Safe Eat? by Karen Loh 13th October 2019 by Karen Loh 13th October 2019 0 comment View this post on Instagram Many people thought of food that prepared with microwave oven would be harmful to our health due to radiation? Is that so? It is not only not bringing harm, but even can retain the most nutrients compared to other conventional method. 许多人认为用微波炉准备的时候会由于辐射造成对人体的危害，真是是这样吗？🤔🤔 错咯，它不仅不会带来危害，反而更能维持食物中所含有的营养呢！ #microwave #food #nutritionist #dietician #dietitian #foodsafety #nutritioneducation #nutritionsharing #cooking #饮食治疗师 #微波炉 #烹饪 #营养分享 A post shared by Karen's Nutrifact (@qn_dietitian94) on Jun 1, 2019 at 5:00pm PDT 0 comment You may also like Sucrose VS High Fructose Syrup 2nd February 2021 Rehabilitation of Egg Again 26th December 2020 Is Drinking Coffee Cause Bone Loss? 2nd December 2020 Mooncake festival: History of Mooncake 2nd December 2020 What Are Phytochemicals? 2nd December 2020 Does High Fiber Diet can Cause Bloating? 2nd December 2020 Is Sweetener Good or Bad? 30th November 2020 Food Fact: Grain Types 30th November 2020 Sugar Content on Nutrition Fact Label 30th November 2020 Food Fact: Butter or Margarine? 29th November 2020 Leave a Comment Cancel Reply Save my name, email, and website in this browser for the next time I comment.